- Total number of liaisons: 13
- A liaisons: 12
- B liaisons: 0
- C liaisons: 1
|Committee on conformity assessment
|Ships and marine technology
|ISO/TC 23/SC 19
|ISO/TC 34/SC 6
|Meat, poultry, fish, eggs and their products
|ISO/TC 34/SC 9
|ISO/TC 34/SC 10
|Animal feeding stuffs
|ISO/TC 34/SC 17
|Management systems for food safety
|Quality management and quality assurance
|Biological and clinical evaluation of medical devices
|Fisheries and aquaculture
|ISO/TC 212/WG 5
|Laboratory biorisk management
Liaisons A: Organizations that make an effective contribution to the work of the technical committee or subcommittee for questions dealt with by this technical committee or subcommittee.
Liaisons B: Organizations that have indicated a wish to be kept informed of the work of the technical committee or subcommittee.
Liaisons C: Organizations that make a technical contribution to and participate actively in the work of a working group.