ISO 24052:2022
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ISO 24052:2022
77637

Abstract

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This document specifies requirements for rubbed form of dried sumac (Rhus coriaria, family Anacardiaceae).

Recommendations relating to storage and transport conditions are given in Annex A.


General information 

  •  :  Published
     : 2022-05
  •  : 1
     : 9
  •  : ISO/TC 34/SC 7 Spices, culinary herbs and condiments
  •  :
    67.220.10 Spices and condiments

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goal:

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