This document specifies characteristics including barrier properties to be measured of polymeric nanocomposite films used for improving food packaging. The barrier properties cover gas (oxygen), water vapour transmission and UV-Vis light transparency. This document also describes the relevant measurement methods.
This document addresses neither safety and health issues related to the food packaging nor environmental aspects.
Status: PublishedPublication date: 2020-06
Edition: 1Number of pages: 19
Technical Committee: ISO/TC 229 Nanotechnologies
- ICS :
- 07.120 Nanotechnologies
This standard contributes to the following Sustainable Development Goals:
Buy this standard
|std 1 124||PDF + ePub|
|std 2 124||Paper|
ISO/TS 21975:2020Stage: 60.60
Got a question?
Check out our FAQs
+41 22 749 08 88
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)
Keep up to date with ISO
Sign up to our newsletter for the latest news, views and product information.