ISO 948:1980
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ISO 948:1980
5369

Abstract

 Preview

Contains information on the apparatus required, constitution of lots, the method of taking increments, bulk samples, laboratory samples, packing and labelling of samples, storage and despatch of samples, and the data to be included in the sampling report.


General information 

  •  :  Published
     : 1980-02
  •  : 1
     : 2
  •  : ISO/TC 34/SC 7 Spices, culinary herbs and condiments
  •  :
    67.220.10 Spices and condiments

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std 2 38 Paper
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