ISO 7928-1:1991
p
ISO 7928-1:1991
14896

Abstract

 Preview

Specifies the requirements of summer savory in the form of sprigs, and whole or broken leaves. Does not apply to winter savory. Annexes A (recommendations to storage and transport conditions) and B are for information only.


General information 

  •  :  Published
     : 1991-12
  •  : 1
     : 7
  •  : ISO/TC 34/SC 7 Spices, culinary herbs and condiments
  •  :
    67.220.10 Spices and condiments

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