Resumen
This International Standard specifies certain characteristics of the oil of neroli ( Citrus aurantium L. ssp. aurantium syn. Citrus aurantium L. ssp. amara var. pumilia), cultivated principally in Tunisia and Morocco, with a view to facilitate assessment of its quality.
Ciclo de vida
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Anteriormente
RetiradaISO 3517:1975
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Ahora
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Revisada por
PublicadoISO 3517:2012